2014 – Ball, B. One tool — two outcomes. 4th Annual Knowledge Exchange Day: The Knowledge Share Fair. University of Guelph-OMAFRA Partnership. Guelph, ON. 15 Apr.
2013 – Ball, B. and Jespersen L. Researching and Sustaining a Culture of Food Safety. Guelph Food Safety Seminars 10th Annual Symposium Food Safety: Compliance to Commitment. Guelph, ON. 23 Oct.
2012 – Ball, B. and Wilcock, A. Is my food safe? …Find out through Facebook. Knowledge Exchange Day: KTT in Action. Guelph. ON, 1 Feb.
2011 – Ball, B., Wilcock, A. and Colwell, S. Factors Affecting Worker Food Safety Behavior: A Path Analysis Approach. International Association of Food Protection Conference proceedings, Milwaukee, WI, 31 Jul3 Aug.
2011 – Ball, B., Wilcock, A. and Colwell, S. The role of management commitment on factors predicting worker food safety behaviour. 2ND Canadian Quality Congress conference proceedings, Toronto, ON, 2325 Aug. Received Highly Commended Paper award from Emerald Group Publishing Ltd.
2010 – Ball, B., Wilcock, A. and Colwell, S. Tool for measuring food safety climate. International Association of Food Protection Conference proceedings, Anaheim, CA, 14 Aug.
2010 – Ball, B., Wilcock A. and Colwell, S. The role of management commitment on food safety management system implementation: Predicting worker food safety behaviour in large meat plants in Ontario. Guelph Food Safety Seminars, Guelph, ON, 10 Nov.
2010 – Ball, B., Wilcock A. and Colwell, S. Factors predicting worker food safety behaviour in Ontario meat plants. Ontario Food Safety Research Forum, Guelph, ON, 6 May.
2009 – Ball, B. and Wilcock, A. Human factors influencing the implementation of food safety management systems in Ontario meat plants. Ontario Food Safety Research Forum, Guelph, ON, 30 Apr.
2009 – Ball, B., Wilcock, A. and Aung, M. Organizational factors influencing employees to follow food safety practices. International Association of Food Protection Conference proceedings, Grapevine, TX, 1215 Jul.
2008 – Ball, B., Wilcock, A and Aung, M. A sociopsychological model applied to the implementation of food safety management systems. International Association of Food Protection Conference proceedings, Columbus, OH, 36 Aug.
2007 – Ball, B. and Wilcock, A. Motivating employees of Ontario meat plants to follow food safety practices: A qualitative study. of Waterloo, ON, 1416 Oct.